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Recipe#2: Spiced Soup with Broccoli and Toasted Bread
4 medium potatoes
1/2 leek
4 tablespoons of Ginger Powder
4 tablespoons of Paprika Powder
1 tablespoon of Cayenne Pepper
1 tablespoon of Cooking Salt
baked Broccoli
dices of Toasted Bread
Extra Virgin Oil
Boil in a medium pot filled of water, the potatoes (peeled) with leek slices, salt, ginger and paprika for 30 minutes. Use an immersion blender to get a cream of potatoes/leeks. Serve the soup adding the broccoli, dices of toasted bread and the last but not the least a touch of extra virgin oil!
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Video "Step By Step" :SPICED SOUP W/ BROCCOLI & TOASTED BREAD Video
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